Photo by Emily Cikanek
Frank Trilla and his crew at King Car Wash in Westmont, Ill.
Cars – and water – come out clean at King Car Wash
by Nick Bastis
Sure, it’s April, but in the Chicago area, that doesn’t necessarily guarantee winter’s snowy onslaught is behind us. Still, most of us can’t help ourselves: We’ve got a bad case of spring fever, and with it the urge to store away winter’s scarves and boots with reckless abandon, throw open the storm windows, and take our salt (and
perhaps beet juice) encrusted cars for much-needed TLC at the local car wash.
Frank Trilla, owner of
King Car Wash, in Westmont, Ill., is ready for the spring rush. Yet, while most water-intensive businesses fret that more water means more money out the door, Trilla isn’t concerned: For 20 years, King Car Wash has been using the same water over and over again. Family owned and operated since 1953, for the past two decades, Trilla has experimented with five different water recycling systems. “We were doing it before it was cool. We were doing it because it’s the right thing to do,” says Trilla.
Water reuse is a great way to be a steward of our region’s water resources. Did you know we do a lot of things with treated, drinkable water besides drink it? Spraying down sidewalks, watering lawns, flushing toilets—and yes, washing cars—are just a few of the ways we use water we’ve paid to treat to drinking standards. Even worse, most of the time water is used just once before it runs down the drain.
Watch the video below learn more about King Car Wash's recycling system.